People
Feast of Delights delighted all!
A Feast of Delights was served up at the Rye Creative Centre last weekend
Exit visitors, enter scaffolds
In spring the bulbs flower and leaves unfurl. In autumn, scaffolding rises to the sky. Why?
Harbouring sweet smells
The aroma drifts into the road and Heidi Foster follows her nose on a personal shopping trip
The road to hell is paved . . .
Given the number of dogs seen around Rye and its environs, life presents one continuing challenge. Sarah Nelson reports
Spicing up the festive season
The Harbour spice boys will be luring in prospective customers with Christmas treats this weekend. Pop in and have a glass of festive spirit!
Raising standards high
A national newspaper has singled out a Rye pub as one of the best places in Britain to eat in at weekend. Which one and why?
Dating back over five centuries
It looks like a pub. It sounds like a pub. But it no longer is . . . though it goes back five centuries. David Russell reports in his series about "Beer & Skittles"
Sparkling hands rewarded
A Winchelsea vineyard has just scooped a prestigious award for its champenoise sparkling wine
Now see it live – baaaa
Watching it on "Countryfile" is one thing, seeing it up close is quite another
Des res to rent – from council
Rye Town Council is refurbishing its next door neighbour and making it available on the open market
Start your engines please
It's that time again as Rye hosts the annual Classic Car Cruise. For timings and the best place to watch, read Dan Lake's report
Time to celebrate
Next Wednesday, November 18, Landgate WI celebrates a birthday, having already celebrated the national centenary this year