People | Rye News

Dinner party catering comes with a wealth of experience and a passion for food

Testing the menu at historic hotel on Mermaid Street

Three fundraising events in coming weeks to help support the big night

New rector tells Rye News about the move to Winchelsea at the age of 27

Try out a really interesting and worthwhile job

Rye Fish Market and Seafood Bar get ready for Scallop Week

Boules groups, five minutes of fame and the mayor's plastic bag collection

Double glazing firm win award for helping families with special educational needs children

Pictures from then and now of the 16th century building on Strand Quay

Indian cooking that's energy efficient and full of flavour

Something to look forward to in the dark days of winter

A visit to the beach leads to a business at the Welcome Centre